Cooking with FOX 7: Mango Mint Green Smoothie

Mary Olivar with Whole Foods shares a refreshing and healthy recipe.

Ingredients

2 cups baby spinach or roughly
chopped spinach leaves (about
2 ounces)
11⁄2 cups ice cubes
1 cup unsweetened plain almondmilk
1⁄2 cup lightly packed fresh mint leaves

1⁄4 cup lime juice
1 large or 2 small ripe, juicy mangoes,
roughly chopped
1 small banana (optional)

Method

In a blender, purée spinach, ice, almondmilk, mint, lime juice and mangoes
until smooth. Taste and add banana for extra sweetness, if desired. Serve
immediately.