Tuesday's Meal: Hatch Chicken & Rice Casserole

Emily Madden with H-E-B Cooking Connection shares an easy recipe.

The recipe is as follows:


  • 1 jar Cookwell & Company Hatch Verde Tortilla Soup
  • 1 lb cooked chicken, shredded or diced
  • 1 pkg HEB pico de gallo, drained
  • 2 cups cooked rice
  • 1 ½ cups shredded cheese


  • Combine all ingredients except cheese in a 9x13 baking dish.  Top with cheese and cover.
  • Bake in a 350 oven for 30 minutes, remove cover and cook an additional 5-10 minutes or until cheese is melted.
  • Garnish with sour cream and cilantro!
Up Next:

  • Popular

  • Recent


FOX 7 News streams at the following times (all times Central):

Monday - Friday

4:30 a.m. - 10 a.m.

12 p.m. - 12:30 p.m.

5 p.m. - 6 p.m.

9 p.m. - 10:30 p.m.


6 a.m. - 8 a.m.

6 p.m. to 6:30 p.m.

9 p.m. to 10 p.m.


6 a.m. - 8 a.m.

5 p.m. to 5:30 p.m.

9 p.m. to 10 p.m.

Schedule subject to change in the event of network sports coverage.

We also stream press conferences and other breaking news coverage from time to time. When we are not in a live newscast, you will see replays of the most recent broadcast.

To enter full screen Mode click the button.

For closed captioning, click on the button while in full screen mode.

Desktop/tablet users: To choose the stream's video quality, click on the button (while in full screen mode) and choose from 432p or 270p.

Mobile users:The video quality default is to your phone's settings.

Please allow time for buffering. If the stream stalls, refresh your browser. Thanks for watching

Stories You May Be Interested In - Includes Advertiser Stories