Emily Madden with H-E-B Cooking Connection shares a quick and easy recipe.
The recipe is as follows:
1 jar Orti di Calabria Sicilian pasta sauce
1 lb Central Market pasta, cooked
1 Tbsp Adams Reserve House Rub
1 yellow onion, small dice
1 Tbsp minced garlic
1 pkg cherry or grape tomatoes, cut in half and deseeded
chopped basil and parmesan cheese for garnish
* Sauté the onion, tomatoes, and garlic with the House Rub in a little oil over med heat for 3-5 minutes.
* Add in pasta and sauce and allow sauce to heat through.
* Serve garnished with fresh basil and parmesan cheese.