Food and Drink

The world's most expensive ice cream is made by a Japanese gelato company and it's only slightly sweet in flavor since it's made with white truffle, Parmigiano Reggiano and sake lees.

The change — albeit very small — is apparently infuriating some customers who claim the new nugget ice melts faster and can even dilute drinks.

After over 50 years in business, the first ever Chick-fil-A restaurant to open is closing its doors for good.

Blue Bell is combining two Texas favorites in its newest ice cream flavor.

Instead of requiring employees to bring out mobile food orders, the robotic system is designed to transport the orders underground "in seconds," the fast food chain said.

The machine makes the custom condiments from what it calls "bases" like Ketchup, Ranch, and BBQ Sauce, combined with "enhancers" like jalapeno, smoky chipotle, and mango.

The American meat and cold cut producer announced the hot dog-shaped vehicles are being rebranded in honor of the company’s new 100% Beef Franks.

"Taco Tuesday" has been a trademark of Wyoming-based Taco John's since the 1980s.

The USDA's proposed change is part of new guidelines for healthier school meals for kids.

Krispy Kreme says it wants to give fans "what they want" by bringing back four top-selling menu items from the past five years. Here's what they are.

Researchers said artificial sweeteners do not have any long-term effect in reducing body fat in adults or children.

Cholula’s new product line includes three salsas and three taco seasonings.

The recall came after it was discovered that the Genova Pesto was mistakenly packaged into tubs marked “Hummus Dip.”

Here’s how you can get your hands on a free hamburger at a White Castle near you.

Shoppers could get a break at the grocery store with cheaper eggs possibly on shelves soon.