Good Day Cooks: Jalapeno Pecan Crusted Chicken
Emily Madden with H-E-B Cooking Connection shares a recipe that's got a bit of a kick! Ingredients 1 lb chicken cutlets 1 1/2 cups Texas Pecan Coating Mix 4 Tbsp Ottavio Organic Olive Oil Roberts Reserve Jalapeno Dip Method Heat skillet over medium heat. Add in oil and allow to heat for a few seconds. Coat chicken in Jalapeno Coating. Cook for 3-4 minutes per side. When done, set on a paper towel to drain. Serve with jalapeno dip.
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Good Day Cooks: Jalapeno Pecan Crusted Chicken
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