Cooking with FOX 7: Hatch Quinoa Salad with Chicken

Emily Madden with H-E-B Cooking Connection shares a healthy recipe for the new year that can be served hot or cold.

Cooking with FOX 7: Flower Child

Kurt Seevers makes one of the restaurant's dishes, a Mother Earth bowl, which contains a variety of healthy items including ancient grains, sweet potato, avocado and more.

Cooking with FOX 7: Supplements

Mary Olivar with Whole Foods talks about supplements and makes a dish using some of them.

Cooking with FOX 7: Snap Kitchen

Lead registered dietitian Claire Siegel makes a cranberry pecan chicken salad and talks about Snap Kitchen's other offerings.

Cooking with FOX 7: New Year's Eve dessert

Tavel Bristol-Joseph with Emmer & Rye makes a dessert of salted panna cotta, Emmer granola, tangerine segments and local burnt honeycomb.

Cooking with FOX 7: Crostinis

Couple in the Kitchen Karen Reinsberg and Gavin Booth team up with Whole Foods to make a great recipe that's perfect for that holiday party.

Cooking with FOX 7: Christmas Ham Pasta Salad

Emily Madden with H-E-B Cooking Connection makes a recipe using a food item you may have left over from the holidays.

Cooking with FOX 7: Clementine Crush Sparkling Cocktail

Celebrate the holidays with a festive beverage! Mary Olivar from Whole Foods makes one that you can enjoy at breakfast or at night!

Holiday wine and beef pairings

Owner of Spicewood Vineyards Ron Yates and Dell Medical School at University of Texas registered dietitian Keli Hawthorne talk about wine and beef pairings.

Cooking with FOX 7: Mulled Cider Spice Sachet

Mary Olivar with Whole Foods makes a festive treat that can also be a great gift.

Cooking with FOX 7: Cheese Plate

Cathy Strange with Whole Foods shows how to create the perfect cheese plate and has some ideas for the perfect holiday party food.

StarChef Rising Stars

Editor in Chief of StarChefs Antoinette Bruno and Emmer & Rye Chef de Cuisine Page Pressley make a dish and talk about the event honoring up-and-coming Austin and San Antonio chefs and hospitality professionals.

Cooking with FOX 7: Pecan Praline French Toast

Chef Michael Cerrie with Caroline makes one of their dishes that you could make for your holiday brunch too!

Cooking with FOX 7: National Brownie Day

Good Day Austin bakes some brownies with Chef Vance Ely from Central Market.

Cooking with FOX 7: Southwestern Tuna Salad

The Good Day Austin team makes southwestern tuna salad with chipotle lime dressing.

Cooking with FOX 7: Grilled Branzino

Matthew Underwood with BRIO Tuscan Grille shows us how to make grilled branzino. 

Cooking with FOX 7: Pot Pies

The Whole Kids Foundation shows the Good Day Austin team how to make individual pot pies.