Good Day Cooks: Avocado Grilled Cheese

AUSTIN, Texas - Emily Madden with H-E-B Cooking Connection puts a litte more green in a classic sandwich.

The recipe is as follows:

Ingredients

• 8 slices bread
• 4 slices Gouda
• 4 slices Havarti with peppers
• 1 avocado, sliced
• 1/4 cup mayo
• 2 1/2 Tbsp Salsa Criolla
• 1 cup baby spinach
• Butter

Method​

• Heat skillet over medium heat.
• Add 1 Tbsp butter to pan and allow to melt.
• Place one piece of bread in pan, then layer havarti, then avocado, spinach, gouda, then last piece of bread.
• Cook for about 4 minutes, or until bottom piece of bread is golden brown.
• Carefully flip sandwich and cook for an additional 5 minutes.