Intero Restaurant bar director makes a cocktail
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Bar Director Bridger shows Good Day Austin anchor Casey Claiborne how to make one of their signature drinks featuring corn.

Sustainable, farm-to-table dishes at Intero Restaurant

Intero uses whole local ingredients and pairs them with traditional Italian techniques and cooking sensibilities to make familiar dishes that highlight the seasonal availability of what's grown and raised in Texas.

LeRoy and Lewis holds 6th annual Heat Week

Order and finish a special each of the five days to receive a gift card and the ultimate prize: bragging rights.

Sprite retiring its signature green plastic bottles after more than 60 years

Coca-Cola will begin transitioning to the new Sprite bottles on Aug. 1 in North America. Here’s what the more environmentally-friendly packaging looks like.

Beer, music, food, and activities at Meanwhile Brewing Company

Meanwhile Brewing Company in southwest Austin is a popular destination for its cold beer, live music, and local food. But it's also a place that hosts a variety of events, like one coming up on July 31.

Bacon company Wright Brand looking for Mayor of Bacon City, USA

Vernon, Texas will be renamed Bacon City, USA for one weekend in September and it's searching for the country's biggest bacon fan to not only be mayor but to get a lifetime supply of bacon as well.

FDA's ongoing analysis finds toxic arsenic, lead in certain baby foods — tips for parents to limit exposure

The FDA’s ongoing analysis in an effort to lower toxic heavy metals in baby foods found that levels of lead in baby food sweet potatoes and teething biscuits were among the highest of all foods tested.

Enjoy Life expands recall of baked goods and snacks due to potential plastic pieces

Enjoy Life Natural Brands, sold in many major U.S. grocery stores, has expanded its recall of certain soft-baked cookies, chewy bars, and brownie bites due to potential plastic pieces.

Iconic Choco Taco ice cream treat discontinued

Klondike confirmed it has discontinued the beloved ice cream treat in a Twitter response to an understandably upset fan.

Intero Restaurant makes seasonal summer dishes
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Executive Chef and co-owner Ian Thurwachter shows Good Day Austin anchor Casey Claiborne how to make one of Intero's summer dishes and talks about one of their desserts.

North Texas teen turns childhood passion into successful pecan business

Fourteen-year-old pecantrepreneur Charlie Kobdish doesn’t really care if people call it a pee-can or a puh-kahn, as long as they are buying. And they are buying big time.