Snickers unveils world's largest chocolate nut bar at plant in Waco

The special title-setting bar is equivalent to more than 41,000 single-size Snickers bars, which the brand says truly emphasizes that everything is bigger than Texas.

Romaine lettuce E. coli outbreaks over, product safe to eat again, FDA says

Three separate outbreaks of E. coli-tainted romaine lettuce appeared to be over and the product was deemed safe to eat again, the FDA and CDC announced.

Americans drinking more now than at the end of Prohibition 100 years ago

Americans are drinking more now than when Prohibition was enacted. What’s more, it’s been rising for two decades, and it’s not clear when it will fall again.

Popeyes giving away free chicken sandwiches

Popeyes is giving away free chicken sandwiches this week to celebrate the launch of its partnership with DoorDash.

Girl Scouts of Central Texas set big goals for cookie sales in 2020

For most people Christmas is the most wonderful time of the year but for others the phrase is more applicable to when the Girl Scouts begin selling their cookies! 

The ‘hole-iest day’: As National Bagel Day finds a new date, this is where you find its toastiest deals

Following the decision to give bagel lovers their own day, a handful of well-known bagel brands followed suit by offering delicious deals and freebies that are sure to honor everyone’s “dough-votion” to a classic breakfast staple. 

Georgia police: Man cooks food, takes nap during Taco Bell break-in

Gwinnett County police need help to identify a man accused of breaking into a fast-food restaurant, preparing food, then taking a nap on Christmas morning. 

Making non alcoholic cocktails for holiday celebrations

While many will be celebrating with an alcoholic drink during the holidays there are many who would like to party sober. It can be hard to find some good non-alcoholic alternatives to sophisticated cocktails but we spoke to a couple people who offered up some recipes.

Eating chili pepper 4 times a week reduces risk of death from heart attack, stroke, study suggests

Chili pepper may be good for a lot more than spicing up your cooking. A new Italian study found that consuming chili pepper four or more times a week reduces risk of death from all causes, but especially risk of death from heart attack or stroke.