Good Day Cooks: Andiamo Ristorante

Published July 28, 2019 8:39 PM CDT

Authentic Italian food can be hard to come by, but Andiamo Ristorante is here classic, seasonal Italian cuisine driven by fresh, local ingredients and traditional recipes.

Pier Giorgio Manna, a certified Professional Sommelier, with Andiamo joins Tania Ortega and Chelsea Andrews to talk about the local Italian eatery.

To learn more about Andiamo and their dishes, visit their website.