Good Day Cooks: Egg Roll Bowls
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FOX 7's Tierra Neubaum shows you how to put together a delicious egg roll bowl.

Oribello's Bar and Kitchen joins Good Day Austin
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Oribello's Bar and Kitchen joins Good Day Austin to talk about their upcoming Super Bowl event featuring a national anthem singing contest.

Jo's Coffee's 18th annual chili cook-off
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The event is on Sunday, Feb. 2 from noon until 3 p.m. at Jo's Coffee, located at 1300 S. Congress Ave.

Making French Toast with Scott Wolf
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For the first time, Scott Wolf is cooking live on TV. He cooks a lot at home, but has never done so on television.

Good Day Cooks: Sterrato Italian Specialties
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Thomas Malz, the chef at Sterrato, stops by the Good Day Austin studios to make some old school Italian dishes.

Lox and bagels from Rosen's Bagels Company
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Tom Rosen talks about the business and highlights some of their food, including of course their bagels.

Wasabi and tuna hand roll from Texas Sushiko
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Chef Michael Carranza talks about what's new at Texas Sushiko and makes one of their dishes.

Good Day Cooks: The Kitchen
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The Kitchen focuses on sourcing local, with a lot of fresh ingredients and they change the menu seasonally.

Good Day Cooks: Brass Poppy
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Brass Poppy stops by the Good Day Austin studios to show off some amazing foods.

Good Day Cooks: Cabbage Stew
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FOX 7's Tierra Neubaum shows us how to make a cabbage stew that's perfect for cold days.

Cabbage soup recipe from Tierra Neubaum
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It's going to be the perfect weather for soup this weekend. Here's a recipe you should try when the weather is cold.

Good Day Cooks: Hestia
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Blake and Paul from Hestia stop by the Good Day Austin studios to cook some amazing scallops. The 2024 Michelin star-winning restaurant is currently doing a pop-up at The Pershing on W 3rd Street until January 22.

Asian meatball recipe from Tierra Neubaum
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Looking for a healthy recipe that's also delicious and perfect for that game day party? Tierra has you covered.

Sixty Vines talks alcohol free options
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Dry January is underway and bartender Joseph Cheav highlights a few of the options at Sixty Vines you can try if you're not looking to drink alcohol.

Zero-proof cocktails from Whiskey Cake
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Dry January is in full effect and you have plenty of options when it comes to finding a spot for non-alcoholic options. Beverage manager Robert Saye has details.

Vaqueros Cafe & Cantina's signature dishes
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Mark Lovett talks about the restaurant and highlights some of their favorites from the menu.

Bu?uelos from Abuelita's Bakery Spot
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There are many traditions in the Latino community for the holidays and that includes special foods. Amanda Salinas heads out to Abuelita's Bakery Spot in Buda to see how they make their take on bu?uelos.